
A classic finely ground Turkish coffee for Turkish-style preparation, whether brewed in a cezve or an electric Turkish coffee maker. This medium-roast Arabica coffee has a bold, clean finish and the familiar depth of traditional Turkish coffee.
Enjoy it on its own for a stronger cup, or blend a small amount with Harput Dibek Coffee if you prefer a bolder flavor.
How to Prepare
Add 1 cup of water and 1–2 teaspoons of Turkish coffee for each serving. Add sugar if desired, stir before heating, and brew slowly until the coffee rises. Works with a stovetop cezve or electric Turkish coffee maker.
Net weight: 250g
Ingredients: Finely ground Arabica coffee.
Note: This is traditional Turkish coffee, not Dibek coffee.
